In his 70s, my father went looking for paradise. He got behind the wheel of his beat-up Volkswagen van and drove straight south from Vancouver, Canada. Less than an hour after he left the Mexican bustle of Puerto Vallarta, his motor hiccoughed. He rolled to a stop in a fishing village at the mouth of…
lime
Tuna and Pea Cannelloni
I came up with this recipe in 2015 when fresh peas were widely available in the shops. I don’t really like shelling them but it’s a small price to pay for great taste. At other times of the year, I use frozen peas or petit pois. If you enjoy this recipe, please consider a donation…